Red Yeast Rice
Red Yeast Rice
Red Yeast Rice

Red Yeast Rice

Vendor
CYMBIOTIKA
Regular price
$65.00
Regular price
Sale price
$65.00
Unit price
per 
Availability
Sold out
Shipping calculated at checkout.

Red yeast rice, also called red rice koji, is fermented rice that has been used in Chinese herbal medicine practices for thousands of years. Red yeast rice has the ability to reduce serum and LDL cholesterol levels, aid the digestive system, reduce the risk of heart attack, improve liver function, reduce the risk of cancer, lower high blood pressure, and invigorate the body.

In recent years, statistical analysis has shown that 93 million U.S. adults, ages 20 or older, have high total cholesterol levels, a result primarily due to a poor nutritional diet.

In the United States, red yeast rice has been used as a natural alternative to statin therapy by significantly lowering LDL (“bad”) cholesterol levels, as well as total cholesterol.

Our Liposomal Red Yeast Rice formula is enhanced with conjugated linoleic acid (CLA), a unique fatty acid that is proven to reduce body fat levels and manage the glycemic profile. Also included is black seed oil, known for its unique ability to improve lipid profiles and support the cardiovascular system.

This amazing formulation is also combined with our liposomal delivery technology, further enhancing its absorption and bioavailability. Benefits may include better-managed cholesterol levels, stabilization in blood sugar levels, increased metabolism, and improved heart function.